This makes a medium to large bowl.

Ingredients for the Salad

• 200g lamb’s lettuce
• One pomegranate
• 200g walnuts
• 125g shaved Parmesan
• A handful of arugula

Ingredients for the Dressing

• 4 tbsp sweet fruit vinegar (e.g. raspberry vinegar)
• 8 tbsp olive oil
• 1 tbsp medium-hot mustard
• Some salt and pepper

Instructions

1. Wash the lamb’s lettuce and spin dry.
2. Halve the pomegranate and remove the seeds.
3. Add the lamb’s lettuce, pomegranate seeds, walnuts, Parmesan and arugula to a bowl.
4. For the dressing, add all ingredients to a small bowl and mix well.
5. Fold the dressing evenly into the salad.

Enjoy your meal!